Monday, March 10, 2014

NHK World Dining with the Chef



Never knew preparing authentic Japanese cuisine for a meal could be this easy. Just tuned in to the NHK World "Dining with the Chef" series by Chef Rika Yukimasa and Patrick Harlan and found enticing recipes to follow! Its on every Monday 830pm-9pm and 1230pm-1pm Starhub channel 148. Today's Tokyo meal was:
1. Gyoza (Japanese style pot stickers)
2. Chinese chives and nori seaweed salad
3. Clams and burdock root soup

Thought they look so easy to prepare! Or is it Chef Rika that makes it look easy? You try it and see. I thought i have to share this with everyone! You simply can't miss these pleasing Tokyo cuisine recipes and more at this link http://www.nhk.or.jp/dwc ! I can't say more than I am going to try out these recipes soon!

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