I had the Salmon Don, which was pretty reasonably priced and boy! was it delicious! Sesame oil over the juicy fresh salmon!! The don came sparkling gold and smells reek of sesame. The don was well seasoned with the right amount of sesame and the rice was cooked just nice. Not too hard or soft. It is said that good well-cooked Japanese vinegar rice should just be a little sticky but not too much. Suppose this should be it. I just cant resist my favourite salmon in the don which was very fresh indeed. The don was gobbled up within minutes. Yum.
Poor Teddy could only have chawan-mushi (steamed egg) and a shiogayaki (seasoned ginger) pork rice set. The set came served complete with miso-soup and some oranges as dessert. The serving was a lot and we could share the pork slices too. Ichiban Sushi is located at Hougang Mall, Level 2, Singapore.
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